Madrid Fusion Manila 2016
Madrid Fusion Manila is the only Asian edition of Madrid Fusion, an international gastronomy congress held annually since 2003 in Spain. With the theme 'The Manila Galleon: East Meets West', Madrid Fusion Manila 2016 highlights how the Philippines has contributed to world cuisine through the Manila-Acapulco Galleon Trade. This accompanying publication includes essays on food, recipes, and profiles of celebrated chefs including Enrique Olvera (Mexico), Nurdin Topham (Hong Kong), Amy Besa & Romy Dorotan (Philippines & USA) and Dani Garcia (Spain).
Department of Tourism, Philippines, Foro de Debate, Spain & Arum Estrategias de Internacionalización, Spain
Softcover / 12.25 x 7.75 inches / 199 pages / Color